Gujarati
Simple Pea Saute (Vatana nu Shaak)
Rice Flour Flat Bread (Chokha ni Rotli)
Aam Panna: A Refreshing Raw Mango Drink
Sambharo (Cabbage Saute)
Kadhi (Yogurt and Garbanzo Bean Flour Gravy)
Mamra Chikki (Puffed Rice Brittle) – A Kite Wars Tradition
Spicy, Sweet and Sour Shrimp (Prawn Patio)
Ricotta Pancakes with Condensed Milk (Malpuda and Rabri)
Baked Sweet Ghughra (Gujiya)
