Binda nu Shaak is a sauté of okra. This is a very simple, dry shaak. It has only five ingredients and is easy to make. As much as I love stuffed okra, this is my favorite bhinda nu shaak.
Bhinda nu Shaak (Simple Sautéed Okra)
- 1 lb Okra cut into 1/2" slices
- 1 tbsp cumin seeds
- 1 tbsp oil
- ½ tsp red chili powder
- ½ tsp turmeric powder
- ¼ tsp salt
- Heat the oil in a skillet until hot. Add cumin seeds they should splatter and make a sizzling sound. Toss in the okra and the other ingredients. Cook covered for 15 minutes, stir a couple of times.
- Then cook for another 15-20 minutes uncovered stirring every 5 minutes or so until the okra is cooked and soft.