
Turmeric

About Turmeric
Turmeric is a quintessential Indian spice. It is closely related to two other Indian plants, ginger, and cardamom.
Turmeric is used in Indian cooking to provide a pleasant spice and earthiness, and it also gives Indian dishes that classic Indian color. Turmeric is highly prized in Ayurvedic medicine as an anti-inflammatory and antiseptic. Read about turmeric, or peruse our many recipes featuring this healthy root, such as Turmeric pickle.


Methi Dal | Moong Dal with Fresh Fenugreek

Air Fryer Tindora and Potato Fry

Spice Roasted Makhana | Simple Makhana Chivda

Achari Chicken

Batata nu Shaak | Indian Potato Curry

Kurkuri Bhindi | Air Fryer Fried Okra

Dudhi Muthiya

Restaurant Style Chana Dal

Suva ni Bhaji | Dill Curry

Masoor Dal | Red Lentil Dal in Instant Pot & Stovetop
