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Chai White Russian

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Here is a new take on the classic White Russian. It’s a creamy, chai-spiced drink with a hint of tea flavor in place of coffee. This is an excellent cocktail for anyone who likes chai or White Russians, and it has a lovely cinnamon finish.

Pouring the milk into the chai white russian

Ingredients

Chai liqueur – a liqueur made with masala chai instead of the coffee liqueur found in the traditional White Russian.

Milk – Most recipes for White Russian call for heavy cream, which I find far too rich. I prefer to use either half-and-half or whole milk.

Vodka – use up to 2 ounces of vodka, or none at all, depending on your tastes. I found two ounces of vodka to be too strong. It was very sweet with no vodka, although I liked it that way. One ounce of vodka seemed to be just the right balance.

Ice

Star anise for garnish

Star anise on top of chai white russian
Chai white russian

Chai White Russian

Puja
A creamy, chai-spiced drink with a hint of tea flavor in place of coffee. This is an excellent cocktail for anyone who likes chai or White Russians, and it has a lovely cinnamon finish.
5 from 2 votes
Prep Time 2 minutes
Cook Time 0 minutes
Total Time 2 minutes
Course Drinks
Cuisine Indian
Servings 1
Calories 277 kcal

Ingredients
  

Instructions
 

  • Fill a lowball glass with ice.
  • Add vodka and chai liqueur.
  • Top with milk. Stir gently.

Video

Nutrition

Calories: 277kcalCarbohydrates: 28gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.2gCholesterol: 3mgSodium: 16mgPotassium: 43mgSugar: 28gVitamin A: 46IUCalcium: 35mg
Keyword chai, chai white russian, white russian
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