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Basmati Rice

"Basmati" is Hindi for "fragrant." Basmati rice is a long-grained rice valued for its fragrance and especially long grains. It is used in many of the more luxurious Indian rice dishes like vegetable pulao (pilaf) and mushroom biryani.
A bowl of khichdi
Published September 13, 2023

Instant Pot Khichdi | Sadi Khichdi

A plate of well-made basmati rice.
Published July 17, 2023

4 Ways to Cook Basmati Rice

A tray of dhokla
Published June 24, 2023

Traditional Khatta Dhokla | Rice and Lentil Steam Bread

A plate of dal chawal with some papdi
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Dal Chawal | Dal Bhat: Pot in Pot Rice and Dal

A plate of paneer pulao
Published February 15, 2023

Paneer Pulao

Bowl of brown basmati rice
Published January 20, 2023

Instant Pot Brown Basmati Rice

Bowl of kheer garnished with pistachios
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Instant Pot Kheer with Condensed Milk

Pot of chicken tikka biryani
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The Best Chicken Tikka Biryani

Bowl of narali bhat
Published September 27, 2022

Narali Bhat | Instant Pot Coconut Sweet Rice

Doodh Pak
Published August 20, 2022

Doodh Pak (Gujarati Rice Pudding)

Chicken Fried Rice
Published August 19, 2022

Indian Chicken Fried Rice (Chicken Chopper Rice)

Lemon Rice
Published June 15, 2022

Chitranna (Lemon Rice)

Mushroom Biryani
Published June 2, 2022

Mushroom Biryani

Vagharelo Bhaat
Published February 28, 2022

Vagharelo Bhaat (Indian Fried Rice)

Vegetable Pulao
Published July 8, 2014

Vegetable Pulao Recipe (Indian Rice Pilaf)

Bowl of Basmati Rice
Published May 21, 2013

How to Make Restaurant Perfect Basmati Rice

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