It’s no secret I love Indian street food. Potato sandwiches are definitely one of my favorites, and they are amazingly simple to make at home! Really they are just a step up from grilled cheese sandwiches, but so full of flavor.
When I opened our CSA box this month the first thing I saw was a huge bunch of green– carrot greens. I normally throw out carrot greens because you pretty much have to use them right away or they dry up and become useless, but with all of these greens I knew I couldn’t let them go to waste.