Slow Cooker Masoor Dal

Slow Cooker Masoor Dal

This masoor dal is so easy to make. Simply, throw some lentils, water and spices in the slow cooker, put on the lid and forget about it for several hours. There is no chopping vegetables or sauteeing onions. No fuss! When you’re ready to eat, pour over the fragrant “vaghaar” by heating some ghee or… Continue reading Slow Cooker Masoor Dal