Sabudana Khichdi

Sabudana Khichdi (Tapioca Khichdi)

Sabudana Khichdi is a khichdi-like dish made with tapioca pearls. Khichdi is a dish that is normally made with rice and dal, but in this case, the rice and dal are replaced by tapioca. “Subudana” means “tapioca” in English. It can also be called “sago” or “sagu” in different Asian and Southeast Asian countries. Sabudana… Continue reading Sabudana Khichdi (Tapioca Khichdi)

Paneer Bhurji

Paneer bhurji is a delicious North Indian dish. Despite the base being paneer, a common Indian cheese, it actually has a texture and richness similar to scrambled eggs. You can make this with homemade paneer, or buy it from the store. I make an egg version of this dish, called Egg bhurji, which is very… Continue reading Paneer Bhurji