Servings:

Chai Liqueur

This chai-flavored liqueur is like a chai-spiced tea version of Kahlua. It has the spicy notes and warmth of a chai with the boozy kick of a liqueur. It makes for a good Chai White Russian.

Prep: 5 min
Cook: 5 min
Total: 10 min
Servings: 18
Chai Liqueur

Ingredients

  • 500 mL vodka (2 1/4 cups)
  • 200 g sugar (1 cup)
  • 1/2 cup water
  • 6 black tea bags (1 Tbsp loose-leaf tea)
  • 1 blade of lemongrass (optional)
  • 1 tsp Chai masala

Instructions

  1. Combine water, tea, and lemongrass. Bring to a boil. Turn off the heat. Add the chai masala. Let steep for 4 minutes.

  2. Strain through a coffee filter.

  3. Add sugar. Stir to dissolve.
  4. Add vodka and stir well.

Nutrition

  • Calories: 109
  • Carbohydrates: 12
  • Protein: 0.03
  • Fat: 0.1
  • Saturated Fat: 0.01
  • Polyunsaturated Fat: 0.01
  • Monounsaturated Fat: 0.003
  • Sodium: 1
  • Potassium: 5
  • Fiber: 0.3
  • Sugar: 11
  • Vitamin A: 2
  • Vitamin C: 0.03
  • Calcium: 5
  • Iron: 0.1