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Chai liqueuer in a bottle
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5 from 2 votes

Chai Liqueur

This chai-flavored liqueur is like a chai-spiced tea version of Kahlua. It has the spicy notes and warmth of a chai with the boozy kick of a liqueur. It makes for a good Chai White Russian.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Drinks
Cuisine: Indian
Keyword: chai liqueur
Servings: 18
Calories: 109kcal
Author: Puja

Ingredients

  • 500 mL vodka 2 1/4 cups
  • 200 g sugar 1 cup
  • ½ cup water
  • 6 black tea bags 1 Tbsp loose-leaf tea
  • 10 saffron strands optional
  • 5 cloves
  • 2 ” piece of cinnamon
  • 1 ” piece of ginger sliced
  • 12 black peppercorns
  • ½ mace or a small piece of nutmeg optional
  • 1 blade of lemongrass optional

Instructions

  • Combine water, tea, and lemongrass. Bring to a boil. Turn off the heat. Add the chai masala. Let steep for 4 minutes.
  • Strain through a coffee filter.
  • Add sugar. Stir to dissolve.
  • Add vodka and stir well.

Nutrition

Calories: 109kcal | Carbohydrates: 12g | Protein: 0.03g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.003g | Sodium: 1mg | Potassium: 5mg | Fiber: 0.3g | Sugar: 11g | Vitamin A: 2IU | Vitamin C: 0.03mg | Calcium: 5mg | Iron: 0.1mg