Avocado Cilantro Chutney
A creamier take on the traditional green chutney. Serve with Indian snacks like batata vada, onion pakora, paneer pakora, or sabudana vada.
Servings: 4
Calories: 86kcal
Ingredients
- ½ cup cilantro leaves and stems
- 1 small avocado
- 1 green chili
- ¼ tsp salt or to taste
- ½ tsp granulated garlic
- 1 Tbsp lemon juice
- ¼ cup water as needed
Instructions
- Combine all ingredients in a blender.
- Blend until smooth, adding water if needed to get the blender going.
Video
Nutrition
Calories: 86kcal | Carbohydrates: 6g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 188mg | Potassium: 263mg | Fiber: 4g | Sugar: 1g | Vitamin A: 209IU | Vitamin C: 8mg | Calcium: 8mg | Iron: 0.3mg