Cilantro Yogurt Chutney
A fresh, tangy, and spicy chutney that pairs well with food like dokhra, dosa, idli, or khaman. It’s a super simple chutney made with yogurt, cilantro, and green chilies.
Prep Time5 minutes mins
Cook Time0 minutes mins
Total Time5 minutes mins
Course: Chutney
Cuisine: Indian
Keyword: chutney, yogurt chutney
Servings: 4
Calories: 16kcal
Author: Puja
- 1 cup cilantro leaves and stems packed
- ¼ cup greek yogurt
- 2 green chilies (use 1 for less heat)
- ½ tsp salt
- ⅛ tsp granulated garlic
- ½ tsp toasted cumin seeds
- Water as little as possible to blend
Calories: 16kcal | Carbohydrates: 2g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.1g | Cholesterol: 1mg | Sodium: 372mg | Potassium: 44mg | Fiber: 1g | Sugar: 1g | Vitamin A: 274IU | Vitamin C: 4mg | Calcium: 19mg | Iron: 0.3mg