Chai Bourbon Fizz
Here is a refreshing cocktail with the flavors of chai and fall. Make it for Diwali or for a party accompanying an Indian spread.
Prep: 5 min
Cook: 0 min
Total: 5 min
Servings: 1
Ingredients
- 3/4 oz Bourbon
- 2 tsp chai simple syrup
- 3 oz champagne or prosecco
- Cinnamon stick (garnish)
- Star anise (garnish)
- Pinch cardamom powder (garnish)
Instructions
- Add bourbon and cardamom syrup to a shaker filled with ice, and shake.
- Strain into an ice-filled tumbler. Top with champagne.
- Garnish with spices and serve.
Nutrition
- Calories: 128
- Carbohydrates: 11
- Protein: 0.1
- Sodium: 14
- Potassium: 84
- Sugar: 11
- Calcium: 9
- Iron: 1