Shaak (Subzi or Curry) - Page 3 of 3 - Indiaphile

Stir-Fried Okra with Coconut (Bhinda Copra nu shaak)

Stuffed Okra (Bharela Bhinda)

Flower Vatana nu Shaak (Cauliflower and Pea Curry)

Spicy Eggplant and Tomato Mash – Baingan Bharta

Kadhi (Yogurt and Garbanzo Bean Flour Gravy)

Eight Ways to Cook with Spices

Cabbage Kofta

Egg Curry (Anda Curry)

Shakariya Methi nu Shaak (Sweet Potato Fenugreek Saute)