Curry Caramel Truffles with Himalayan Pink Salt and a Giveaway
Do you want to ensure you’ll have a happy and prosperous year? Then start off the new year with something… Read more
Gluten-Free Rose Mini Cakes with White Chocolate Cream Cheese Frosting
When my mom came back from India this year, along with all the clothes, jewelry and spices, she brought back… Read more
Gluten-Free Millet Flat Bread (Bajri no Rotlo)
I remember the first time I tasted a rotlo. I was about 5. My family had just moved back to… Read more
Nigella Roasted Potatoes
Indian food all over the country is so varied that in spite of spending much of my childhood in India,… Read more
Spicy Garbanzo Bean Flour Rolls (Khandvi)
I fell in love with khandvi making when I was about six years old. I used to love helping my… Read more
Sweet and Spicy Cranberry Chutney
I accidentally spilled some fresh cranberries on the kitchen floor as I was opening the package. Our dog, Xaxi, ran… Read more
Pan Roasted Brussels Sprouts with Pomegranate Salad
I picked up an old yellowed copy of the Joy of Cooking at a library book sale in Arlington years… Read more
How to make a Paratha: An Everyday Indian Flat Bread
When I was growing up, parathas were a staple in my household. Parathas are unleavened Indian flat bread that are… Read more
Indian Spiced Baked Mini Apples
A couple of weeks ago Steve and I went up to Los Angeles for a Halloween party my brother and… Read more
Batata Vada (Spicy Potato Fritters)
These spicy potato fritters are one of my go to recipes when I’m cooking for a crowd. I made them… Read more
Sticky Toffee Pudding Cupcakes
The first year Puja and I lived together she asked me to make her Sticky Toffee Pudding for her birthday…. Read more
Butter Paneer (Paneer Makhani)
Ten years ago, tomorrow, I went to Las Vegas with a club I was in in college. It was my… Read more